Goldschlager Cinnamon Schnapps Liqueur, 70 cl

Product Information

If you want to make a DIY Goldschlager-type drink, you could always buy some Liquor Quik Goldrush Cinnamon Schnapps. Goldrush is the essence of cinnamon schnapps. Goldswasser, like Goldschlager, was infused with gold, only 23-karat instead of 24. It didn’t take long for Goldswasser to become a favorite of Peter and Katherine the Great, legendary czars. Most of the cinnamon-flavored distilled spirits are labeled schnapps, and on a rare occasion you might find a “cinnamon liqueur”. They’re basically the same thing. That being said, there are a decent handful of companies that make cinnamon schnapps. Jungfrau Herbal Schnapps takes inspiration from the story of the Meyer brothers who wanted to scale the Swiss Bernese Mountains, known as the Jungfrau. In 1811 each had a flask of fermented herbs and spices to keep their spirits up on their arduous journey. While drinking gold may seem like the ultimate luxury, the metal actually has no taste whatsoever and adds nothing to the flavor profile of this schnapps, or any other food that it’s in.

Still, Goldschläger is far from extinct. In fact, this March, Sazerac introduced a new iteration, Goldschläger 107. At 107 proof, a nod to the spirit’s original 100-plus proof formula, it seems distinctly hardcore. Unfortunately, some well-known brands are no longer being produced or seem to have faded into the abyss, like Fire-Water; I can’t find it anywhere right now. Region I can’t honestly say whether it was the taste or the fact that they were ingesting precious metals which adds to showing off their extravagant lifestyle and wealth. Goldwasser is still made today. If you’ve ever seen the 2007 coming-of-age teen comedy Superbadstarring Jonah Hill and Michael Cera, you’ve heard of Goldschlager: the liqueur infused with flakes of real gold. In case you were unaware, this wasn’t just a made-up beverage from the movie, but a very real product that you can buy all throughout the world.

This is news to Wayne, who says he can’t remember the last time he saw Goldschläger in a bar. After it “disappeared,” people started shooting Jägermeister, says Wayne. He doubts anyone still shoots Goldschläger.

Nonetheless, Goldschläger’s reputation looms large in the minds of those who came of age in its heyday. Going for the gold Goldschläger can be found at retailers and restaurants around the country, says Watson. She’s unable to disclose actual sales figures, however. This cookie is set by Rubicon Project to control synchronization of user identification and exchange of user data between various ad services. Wayne says that people still shoot Jägermeister and other spirits, like Fireball. Neither is on the menu at Spanish Diner, the bar/restaurant on Manhattan’s Far West Side where he tends bar.Jungfrau Herbal Schnapps contains a secret blend of more than 40 spices, herbs and roots that are fermented & distilled with alcohol. Fruits and flowers are also thrown in for good measure, which creates a rather eclectic taste and aroma. On The Nose This cinnamon whiskey may not be a schnapps, but it makes a great alternative for those who want the cinnamon flavor but also like whiskey. The flavor profile is more like a hot cinnamon candy like the Atomic Fireball. Fireball Cinnamon Whiskey Some popular flavors of schnapps are peppermint, peach, banana, and butterscotch. As Goldschläger is one of the more unique beverages out there it falls in a delicious grey area and is interchangeably referenced as both a liqueur and a schnapps. Teichenne Chocolate Schnapps is made entirely of natural ingredients, water from the Pyrenees and distilled with grain spirit. This is a high-class schnapps that never fails to impress. On The Nose Schnapps is an alcoholic beverage made from fermented fruits, herbs, and spices which are then distilled to extract a pure form of the alcohol. Modern schnapps adds additional flavours such as mint, chocolate, and even butterscotch.

This schnapps is distilled from Schlenkerla smoked beer, which is brewed with barley malt and wheat malt and then distilled to extract the alcohol. The resulting schnapps is aged with Schlenkerla smoked malt in oak barrels. On The NoseGoldschläger is a Swiss cinnamon schnapps that has tiny, yet visible flakes of gold floating in the liquid. The German word Goldschläger means ‘goldbeater’. Not sure if this will make you more valuable after drinking a few glasses, but it cannot hurt to try. On The Nose

For years people have been enjoying Goldschläger for fancy special occasions, a regular night on the town, or when they want to pretend to live like royalty while sipping on gold. A Brief History of Goldschlager Liqueur Image: Michael Clesle Bitter-sweet opening with some citrus zest and notes of star anise and liquorice. The mid-palate becomes peppery, with notes of sage, rosemary and cinnamon. The finish is warming with dark coffee and ginger. Summary On occasion, Wayne also mixed the cinnamon liqueur with cranberry juice or Dr. Pepper. The German word “goldschläger” refers to someone who beats gold into thin sheets / Photo by Alamy The first accounts of edible gold in Europe are from around the Middle Ages when they would use gold leaf as food decoration as well as for medicinal purposes. During the Renaissance in Europe, Paracelsus, the so-called “father of modern pharmacology,” was known to have used gold in a variety of pills and powders for medicinal purposes.

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It’s best to do your research on anything you consume if you have celiac disease or a gluten allergy. Interesting Facts & Myths Goldschlager is the only alcohol with gold flakes