Vicenzi Grisbi Classic Chocolate Cream Biscuits (Pack of 6)

Product Information

We've travelled the length and breath of Italy to bring you the real flavours of Italy in our extensive range of the finest Italian food and drink. The brand new and very limited Grisbì Baci Perugina, will always have the same irresistible cocoa shortcrust pastry, loved and appreciated for years, but inside each one will contain a brand new filling that enhances the taste buds. Our Italian range includes exclusive and hard to find products such as Bellini, Torrone, Cantuccini, Panettone and more.

These delectable biscuits go perfectly with an espresso whilst conjuring up ideas of what to cook or bake next.Wheat flour, Sugar, Vegetable margarine (palm oil, water), Vegetable oils of palm and sunflower, Whole milk powder, Glucose syrup, Eggs, Wheat starch, Corn starch, Butter, Egg yolk powder, Whey powder, Concentrated lemon juice 1% in the cream, Emulsifier: soy lecithin, Salt, Raising agents: sodium and ammonium carbonates, Flavourings. Wheat flour, Sugar, Vegetable margarine (palm oil, water), Vegetable oils of palm and sunflower, Hazelnut paste 16% in the cream, Whole milk powder, Glucose syrup, Eggs, Cocoa, Butter, Wheat starch, Corn starch, Emulsifier: soy lecithin, Salt, Raising agents: sodium and ammonium carbonates, Flavourings.

Eggs, Hazelnut Paste, Glucose Syrup, Butter ( milk), Whole Milk Powder, Cocoa Paste (3% in the cream), Chocolate (1%), Soya Lecithin, Salt, Raising Agents (Sodium and Ammonium Carbonate), Flavourings. Ingredients: Wheat Flour, Sugar, Vegetable Margarine (vegetable oils, water), Vegetable Oils, Cocoa (5. Excellent cookies filled with a velvety cream, tribute to the Italian Pastry tradition with a woman’s touch. These double -chocolate shortbread cookies are tantalisingly light and crisp, crumbling with every bite to reveal a velvety chocolate cream centre.

A range that caters to all occasions: classic chocolate, hazelnut cream superb filled cookies and white shortbread with lemon and the new Vanilla cream. Ingredients: Flour, Sugar, Vegetable oils (palm, sunflower), Chocolate in paste 16% in cream, Whole milk powder, Glucose syrup, Eggs, Cocoa, Butter, Starch, Corn starch, Emulsifier: sunflower lecithin, Salt, Raising agents: Sodium acid carbonate, ammonium acid carbonate, Aromas. You should contact your health care provider immediately if you suspect that you have a medical problem. Ideal served first thing in the morning with a dark-roast espresso (don't knock it till you've tried it), or for snacking on at any time throughout the day.

If you have any specific product queries or require translation of product labels, please contact the manufacturer. Its velvety and delicate hazelnut filling makes this cookie the perfect choice for anyone seeking a moment of sweet pleasure and satisfaction. Wheat flour, sugar, vegetable oil (palm oil, sunflower oil), hazelnut paste in the cream 16%, whole milk powder, glucose syrup, eggs, cocoa, butter, wheat starch, corn starch, emulsifier: sunflower lecithin, salt, raising agents; (ammonium carbonates, sodium carbonates) flavourings. Crafted from rice flour – in place of wheat – these melt-in-the-mouth treats are suitable for celiacs and anyone who follows a gluten-free diet.The process of slow baking, used mainly for shortcrust pastry, is typical of the artisanal confectionery and helps ensure the natural fragrance and flavour of authenticity… like the good old days. Whether you are in retail, food service, wholesale, export, or third-party handling and storage – our expertise and superior standards make us the supplier of choice for all your culinary demands. Despite the slight change to the recipe, Grisbi manage to maintain the light, crisp and utterly moreish texture their biscuits are so renowned for. Ingredients: Wheat Flour, Sugar, Vegetable Margarine (Vegetable Oils, Water), Vegetable Oils, Whole Milk Powder, Eggs, Glucose Syrup, Wheat Starch, Cornstarch, Butter, Egg Yolks Powder, concentrated Lemon Juice (1% in the cream), Soy Lecithin, Salt, raising agents (Sodium and Ammonium Carbonates), Flavourings. The delicacy of Baci Perugina meets the famous cocoa biscuits with chocolate filling: the Grisbì Baci Perugina has arrived!